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Desserts
Rose Milkshake, sweet and fragrant
Introduction This rose milkshake is my falooda inspired drink, especially made with Ramadan in mind. The addition of rooh afza…
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Desserts
Pistachio Overnight Oats – Healthy Breakfast
Start your day with a delicious and nutritious breakfast that’s as easy to make as it is satisfying—pistachio overnight oats!…
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Drinks
Karak Chai Recipe: Easy, Authentic, and Indulgent Spiced Tea
Introduction to an easy Karak Chai Recipe Karak chai is a popular Pakistani tea known for its strong flavour and…
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Starters
Aloo Chana Chaat Recipe: Soft, Crispy, and Bursting with Flavour
Introduction to this Aloo Chana Chaat Recipe Aloo chana chaat, a popular street food snack in India and Pakistan, is…
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Starters
Spring Rolls, a flavourful appetiser
Introduction Spring rolls, Pakistani style provide a twist on the traditional Chinese Spring Rolls. Spring rolls in Pakistan are a…
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Weeknight Curries
Spicy Lamb Keema Pasta Recipe: A Flavourful Fusion of Indian and Italian Cuisine
Why You’ll Love Spicy lamb Keema Pasta My spicy lamb mince pasta or spicy keema pasta, includes some of the…
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Desserts
Mango Lassi, a taste of the tropical
Introduction to the Tropical Yoghurt Drink Mango lassi is the ultimate tropical drink that brings together the creamy richness of…
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Fish Dishes
Fish Pakoras, a crispy treat
Introduction to Fish Pakoras Fish pakoras, also known as fish fritters or fish bhajis, is a popular dish in South…
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Desserts
Kheer, a timeless classic rice pudding
Pakistani Rice Pudding Kheer has to be my favourite Pakistani dessert. Pakistani rice pudding is beautifully simple, made with a…
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Drinks
Doodh Patti Chai Recipe: Authentic, Creamy Pakistani Tea
What Makes Doodh Patti Unique in Pakistani Cuisine “Doodh Patti” is a popular type of tea in Pakistan and parts…
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