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Starters
Shami Kebab (chicken, lamb, mutton or beef)
Pakistani Shami Kebab Shami kebab is really the king of all kebabs in Pakistani cuisine. Combining traditionally lamb or beef…
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Lamb Dishes
Spicy Beef Burger Recipe: Juicy, Flavourful, and Perfect for Grilling
Craving a bold, flavourful burger that’s easy to make at home? This spicy beef burger recipe is your answer! Packed…
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Chutneys
Tomato Chutney
Introduction This tomato chutney is a show stopper, do not be fooled into thinking it is a mere condiment. It…
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Vegetarian Dishes
Kala Chana Recipe, Black Chickpeas Curry
Introduction to Kala Chana This kala chana recipe is made from black chickpeas, it is known for it’s earthy and…
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Rice Dishes
Chana Pulao, Pakistani Chickpea Rice
Pakistani Chickpea Rice Chana Pulao is a classic Pakistani rice dish. It can be the perfect backdrop to many a…
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Lamb Dishes
Pakistani Lamb Curry, Gosht ka Shorba in under an hour
Introduction Pakistani Lamb curry is an absolute classic and essential curry that every Pakistani house-person should know how to make!…
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Starters
Masala Potatoes Recipe (Khatte Aloo): Tangy, Spicy, and Perfect for Snacks or Sides
Introduction to Masala Potatoes Recipe Masala Potatoes or Khatte Aloo are zingy, fiery and sweet all in the one bite.…
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Chicken Dishes
Chicken Palak
Introduction Chicken palak might actually be my all time favourite curry. The chicken and spinach pairs beautifully, they really are…
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Chutney and Sauces
Pomegranate Chutney, a sweet and tangy flavour burst
Introduction to Pomegranate Chutney Pomegranate chutney is a sweet and tangy yogurt-based condiment that adds a burst of flavour to…
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Starters
Chapli Kebab a Peshwari treat
Introduction to this Chapli Kebab Recipe Chapli kebab is a popular Pakistani starter, is originates from the Khyber Pakhtunkhwa province…
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